Get Cooking with Madison Public Market

Cooking with Madison Public Market

Experiment in the kitchen at Meadowridge Library! Chefs from Madison Public Market will help you explore new recipes, ingredients, and different food themes.

Registration is required - register online or call 608-288-6160.

Spring Rolls with Madame Chu
Friday, April 13 from 6:00-8:00pm

Learn how to make different Singapore-style spring rolls with Josey Chu of Madame Chu. Registration begins 3/30.

Breakfast for Dinner with Ugly Apple
Monday, April 16 from 6:00-8:00pm

Learn to cook a few different types of biscuits with locally sourced ingredients. Registration begins 4/2.

Healthy Soul Food with Melly Mel's Catering
Wednesday, April 18 from 6:00-8:00pm

Learn how to make healthy soul food with Carmell Jackson of Melly Mel's Catering. Registration begins 4/4.

Alternative Grains & Sweeteners for Baking with Abaaso Foods
Monday, April 23 from 6:00-7:30pm

Discover simple alternatives to wheat and sugar, how to make them at home, and how to utilize them in craft baked goods that will support better health. Recipes provided by Kristina Stanley, owner of Abaaso Foods. Registration begins April 9.

Daal with Yakub Kazi
Saturday, May 5 from 3:00-5:00pm

Learn about different types of lentils and spices used in this classic Indian dish. Tastings of daal at the end of the class. Registration begins 4/21.

These events are funded in part by a grant from CUNA Mutual Foundation.