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Vegetarian Cooking Class with Hy-Vee Dietician, Kacie Ferguson

Community Room B and Kitchen
Wednesday, Nov 13, 6:15pm to 7:45pm

Explore rich, plant-based flavors and ways to diversify a vegetarian diet with your local Hy-Vee dietitian. Register online or call 288-6160. This event is funded in part by a grant from CUNA Mutual Foundation.